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Zesty New Potato Salad  

Zesty New Potato Salad
Prep Time:
25 min
Total Time:
3 hr 25 min
Makes:
8 servings, about 1/2 cup each
What You Need
 
2 lb. new potatoes, quartered
1/2 cup  MIRACLE WHIP Light Dressing
2 green onions, sliced
4 tsp.  GREY POUPON Savory Honey Mustard
2 tsp. honey
1/8 tsp.  black pepper
Make It
 

PLACE potatoes in large saucepan. Add enough water to completely cover potatoes. Bring to boil. Reduce heat to medium-low; simmer 20 min. or until potatoes are tender. Drain. Rinse potatoes with cold water until cooled; drain.

MIX remaining ingredients in large bowl. Add potatoes; mix lightly. Cover.

REFRIGERATE several hours or until chilled.

Kraft Kitchens Tips
 
Jazz It Up
Stir in 2 Tbsp. chopped fresh herbs, such as parsley, chives, tarragon or basil, before chilling.
Peeling Green-Skinned Potatoes
If potatoes have a slight green tinge to the skin, be sure to peel them before use. The green color is caused by prolonged exposure to the light and contains a substance that can be toxic.
K:2462 v0:52185
Average Rating  (75)
Rated  by a cook on 10/15/2008
" Next time I will add hard boiled eggs " 
See All Ratings & Comments See All Ratings and Comments
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Nutritional Information

Nutrition Infomation

Calories
 130
 2 g
 0 g
 5 mg
 210 mg
 25 g
 3 g
  Sugars
 4 g
Protein
 3 g
Vitamin A
 0 %DV
Vitamin C
 20 %DV
 0 %DV
Iron
 6 %DV
Healthy Living Information
Low fat
Good source of vitamin A or C
Diet Exchange
1-1/2 Starch + 1/2 Fat

Nutrition Bonus
Enjoy! The potatoes in this low-fat salad are a good source of both dietary fiber and vitamin C.

RecipeDetail