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Zesty Grilled Veggies

Zesty Grilled Veggies
 
Prep Time:
10 min
Total Time:
20 min
Makes:
8 servings

What You Need!

4 zucchini (1-1/2 lb.), cut diagonally into 1/2-inch-thick slices
3   each red and yellow peppers (1-3/4 lb.), cut into 1/2-inch-wide strips
1/4 cup KRAFT Zesty Italian Dressing
1/4 cup  KRAFT Grated Parmesan Cheese

Make It!

HEAT grill to medium heat. Place vegetables in grill basket.

GRILL 10 min. or until crisp-tender, turning occasionally. Place in large bowl.

ADD dressing; toss to coat. Sprinkle with cheese.

Kraft Kitchens Tips

Cooking Know-How
Don't have a grill basket? Cover grill grate with large sheet of heavy-duty foil before heating as directed. Spread vegetables onto foil. Grill as directed, stirring occasionally.
How to Buy Peppers
Look for peppers with very bright colors and a firm thick flesh. Refrigerate unwashed peppers in a plastic bag for up to 2 weeks.
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Average Rating  (121)
Rated  by a cook on 8/27/2009
" BEST VEGGIES EVER" 
See All Ratings & Comments See All Ratings and Comments
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Nutritional Information

Nutrition Information

Calories
 80
Total fat
 3.5 g
  Saturated fat
 1 g
Cholesterol
 5 mg
Sodium
 220 mg
Carbohydrate
 10 g
  Dietary fiber
 2 g
  Sugars
 4 g
Protein
 4 g
Vitamin A
 35 %DV
Vitamin C
 160 %DV
Calcium
 8 %DV
Iron
 4 %DV
Healthy Living Information
Good source of vitamin A or C
How to Videos
Grilling Veggies Three Ways (4:05)
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