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VELVEETA Chili Dip

Prep Time:

5 min

Total Time:

10 min

Makes:

3 cups or 24 servings, 2 Tbsp. each

What You Need!

1 lb. (16 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut into 1/2-inch cubes

1 can (15 oz.) chili (with or without beans)

Make It!

MIX VELVEETA and chili in microwaveable bowl.

MICROWAVE on HIGH 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.

SERVE with tortilla chips, RITZ Toasted Chips or assorted cut-up fresh vegetables.

Kraft Kitchens Tips

Healthy Living

Save 20 calories and 2 grams of fat per serving by preparing with VELVEETA 2% Milk Pasteurized Prepared Cheese Product.

How to Halve

Mix 1/2 lb. (8 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up, and 3/4 cup canned chili in 1-qt. microwaveable bowl. Microwave on HIGH 3 to 4 min. or until VELVEETA is melted, stirring after 2 min. Serve as directed. Makes 1-1/4 cups or 10 servings, 2 Tbsp. each.

To Serve a Crowd

Mix 1-1/2 lb. (24 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up, and 2 cups canned chili in 2-1/2-quart microwaveable bowl on HIGH 4 min.; stir. Microwave 4 to 6 min. or until VELVEETA is melted, stirring every 2 min.; stir. Serve as directed. Makes 5 cups or 40 servings, 2 Tbsp. each.

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Rated

by sarahsmile01 on 5/19/2009
" I made this for my sisters college graduation party and everyone loved it! Very tasty. I used the Mexican Velveeta and a can of chili with beans. I stirred in some milk after melting to thin it a bit and kept it in a small crock pot. It was the first thing empty on the buffet, I should have made 2 batches, I had no idea it would be so popular. "