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Tropical Fruit Salad  

Tropical Fruit Salad
Prep Time:
15 min
Total Time:
3 hr 15 min
Makes:
8 servings, about 2/3 cup each
What You Need
 
1/2 of a medium pineapple, peeled, cored and cut into bite-sized chunks
1 medium  mango, peeled, pitted and cut into bite-szed chunks
1 medium papaya, peeled, pitted and cut into bite-sized chunks
1 medium  red grapefruit, peeled, sectioned
1/2 cup dried cranberries
1/4 cup  KRAFT Light Mayo Reduced Fat Mayonnaise
1/4 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
2 Tbsp.  sugar
1 Tbsp. orange juice
Make It
 

COMBINE fruit in large bowl.

MIX remaining ingredients until well blended. Add to fruit mixture; toss to coat. Cover.

REFRIGERATE several hours or until chilled.

K:41603v2 :64279
Average Rating  (14)
Rated  by Jenny0966 on 8/23/2007
" This is so good, but i made several changes to it.. i put in apples, grapes, oranges, strawberries and instead of using the mayo and stuff, i used fat free vanilla flavored yogurt and it was delicious! Everyone loved it!! " 
See All Ratings & Comments See All Ratings and Comments
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Nutritional Information

Nutrition Infomation

Calories
 130
Total fat
 3 g
  Saturated fat
 1 g
Cholesterol
 5 mg
Sodium
 50 mg
Carbohydrate
 26 g
  Dietary fiber
 2 g
  Sugars
 21 g
Protein
 1 g
Vitamin A
 20 %DV
Vitamin C
 90 %DV
Calcium
 4 %DV
Iron
 0 %DV
Healthy Living Information
Good source of vitamin A or C
Diet Exchange
2 Fruit + 1/2 Fat

Nutrition Bonus
The papaya in this refreshing low-fat salad provides an excellent source of vitamin C.

RecipeDetail