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Tomato-Basil Salad

Tomato-Basil Salad
 
Prep Time:
10 min
Total Time:
10 min
Makes:
8 servings

What You Need

4 large tomatoes, sliced
1   onion, thinly sliced
1/2 cup fresh basil leaves
1 cup  KRAFT Shredded Mozzarella Cheese
1/2 cup KRAFT Sun-Dried Tomato Dressing

Make It

ARRANGE tomatoes, onions and basil on serving platter; sprinkle with cheese.

DRIZZLE with dressing.

SERVE immediately.

Kraft Kitchens Tips

Storage Know-How
Place two or three layers of paper towels in large resealable plastic bag. Place short-stemmed fresh herbs, such as sage, basil or thyme, in bag; seal bag. Refrigerate until ready to use.
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Average Rating  (58)
Rated  by Stacy-Steve on 8/8/2008

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Nutritional Information

Nutrition Information

Calories
 90
Total fat
 5 g
  Saturated fat
 2 g
Cholesterol
 10 mg
Sodium
 280 mg
Carbohydrate
 7 g
  Dietary fiber
 2 g
  Sugars
 5 g
Protein
 5 g
Vitamin A
 20 %DV
Vitamin C
 20 %DV
Calcium
 15 %DV
Iron
 4 %DV
Healthy Living Information
Good source of vitamin A or C
Diet Exchange
1 Vegetable + 1 Fat

Nutrition Bonus
Enjoy this refreshing salad that's oh-so-easy to make. As a bonus, the tomatoes are a good source of both vitamins A and C.

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