Sign In
Kraftfoods.com
Start New Search

OR Browse By...



More Search Options

Tangy Pork Chop Stuffing Bake

Tangy Pork Chop Stuffing Bake
 
Prep Time:
15 min
Total Time:
45 min
Makes:
6 servings

What You Need!

6 bone-in pork chops (3-1/2 lb.)
1 pkg.  (6 oz.) STOVE TOP Stuffing Mix for Pork
1 can (16 oz.) whole berry cranberry sauce
3/4 cup  KRAFT Original Barbecue Sauce
2 Tbsp. brown sugar

Make It!

PREHEAT oven to 350ºF. Cook chops in skillet on medium heat 5 min. on each side or until browned on both sides. Meanwhile, prepare stuffing in large saucepan as directed on package.

PLACE chops in 13x9-inch baking dish; set aside. Mix cranberry sauce, barbecue sauce and sugar. Add to stuffing; mix lightly. Spoon evenly over chops.

BAKE 30 min. or until chops are cooked through (160ºF).

Kraft Kitchens Tips

Serving Suggestion
Serve with a mixed green salad tossed with your favorite KRAFT Dressing.
K:54301v0:108693
 
 
Average Rating  (52)
Rated  by smbees on 8/25/2009
" Very good! Anyone know if it's possible to make this ahead of time/freeze and can give directions as to how? " 
See All Ratings & Comments See All Ratings and Comments
You May Also Enjoy
Rated by kraftfoods.com visitors
Nutritional Information

Nutrition Information

Calories
 620
 20 g
 6 g
 110 mg
 1100 mg
 67 g
 1 g
  Sugars
 44 g
Protein
 43 g
Vitamin A
 10 %DV
Vitamin C
 4 %DV
 6 %DV
Iron
 15 %DV
RecipeDetail