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Tacos!

Tacos!
 
Prep Time:
10 min
Total Time:
25 min
Makes:
6 servings, two tacos each

What You Need

1 lb. ground beef
1 pkg.  (10.75 oz.) TACO BELL® HOME ORIGINALS® Taco Dinner
1-1/2 cups KRAFT Mexican Style Shredded Cheese
3/4 cup  shredded lettuce
3/4 cup chopped tomatoes
3/4 cup  BREAKSTONE'S or KNUDSEN Sour Cream

Make It

COOK meat with Taco Seasoning Mix as directed on package.

MEANWHILE, heat Taco Shells as directed on package.

SPOON seasoned meat, cheese, Salsa, lettuce, tomatoes and sour cream into separate serving bowls. Pass the taco shells and let everyone build their own tacos.

TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Beef 'n Corn Tacos
Prepare as directed, adding 1 cup canned or frozen corn along with the Taco Seasoning Mix.
Variation
Substitute 1-1/4 lb. boneless skinless chicken breasts, cut into strips, for the ground beef. Cook in skillet sprayed with cooking spray until cooked through. Add Seasoning Mix and 3/4 cup water. Bring to boil, then continue as directed.
Family Fun
Serve toppings in a muffin pan -- one dish to pass, one dish to wash.
K:1441 v0:52259
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Average Rating  (19)
Rated  by flchefashley on 2/25/2008

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Nutritional Information

Nutrition Information

Calories
 420
Total fat
 26 g
  Saturated fat
 14 g
Cholesterol
 90 mg
Sodium
 770 mg
Carbohydrate
 22 g
  Dietary fiber
 2 g
  Sugars
 3 g
Protein
 23 g
Vitamin A
 25 %DV
Vitamin C
 10 %DV
Calcium
 20 %DV
Iron
 10 %DV
Healthy Living Information
RecipeDetail