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Suisse Mocha Tiramisu

Suisse Mocha Tiramisu
 
Prep Time:
15 min
Total Time:
3 hr 15 min
Makes:
12 servings, 1/2 cup each

What You Need!

1/4 cup GENERAL FOODS INTERNATIONAL Sugar Free Suisse Mocha Café, divided
2 Tbsp.  hot water
1/2 pkg. (3 oz.) ladyfingers, split
3 cups  cold fat-free milk, divided
1 container (8 oz.) PHILADELPHIA Fat Free Cream Cheese
2 pkg.  (4-serving size each) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding
1 cup thawed COOL WHIP LITE Whipped Topping

Make It!

DISSOLVE 1 Tbsp. of the flavored instant coffee in hot water in small bowl; sprinkle over ladyfingers. Line bottom and side of shallow 1-1/2-quart serving bowl with ladyfingers.

PLACE 1/2 cup of the milk, cream cheese and remaining undissolved flavored instant coffee in blender container; cover. Blend on medium speed until smooth. Add dry pudding mixes and remaining 2-1/2 cups milk; cover. Blend on medium speed until well blended. Carefully pour into lined bowl; top with whipped topping.

REFRIGERATE at least 3 hours or until set.

Kraft Kitchens Tips

Special Extra
Sprinkle with additional undissolved flavored instant coffee just before serving.
Substitute
Prepare as directed, using JELL-O Chocolate Fat Free Sugar Free Instant Pudding.
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Rated  by a cook on 6/7/2009
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Nutritional Information

Nutrition Information

Calories
 100
Total fat
 2 g
  Saturated fat
 1.5 g
Cholesterol
 30 mg
Sodium
 380 mg
Carbohydrate
 15 g
  Dietary fiber
 0 g
  Sugars
 9 g
Protein
 6 g
Vitamin A
 8 %DV
Vitamin C
 0 %DV
Calcium
 15 %DV
Iron
 4 %DV
Healthy Living Information
Low fat
Diet Exchange
1 Carbohydrate + 1/2 Fat

Nutrition Bonus
Indulge in this low-fat Italian dessert. As an added bonus, it's also a good source of calcium.

RecipeDetail