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Spaghetti with Zesty Bolognese

Prep Time:

10 min

Total Time:

45 min

Makes:

6 servings

What You Need!

1 small onion, chopped

1/4 cup KRAFT Light Zesty Italian Dressing

1 lb. extra-lean ground beef

1 can (15 oz.) tomato sauce

1 can (14 oz.) diced tomatoes, undrained

3/4 lb. spaghetti, uncooked

2 Tbsp. PHILADELPHIA 1/3 Less Fat than Cream Cheese

1/4 cup KRAFT Grated Parmesan Cheese

Make It!

COOK and stir onions in dressing in large skillet on medium heat until crisp-tender. Add meat; cook on medium-high heat until browned, stirring frequently. Stir in tomato sauce and tomatoes. Bring to boil; simmer on medium-low 15 min., stirring occasionally.

MEANWHILE, cook spaghetti as directed on package.

REMOVE sauce from heat. Add reduced-fat cream cheese; stir until melted. Drain spaghetti; place in large bowl. Top with sauce and Parmesan.

Kraft Kitchens Tips

Substitute

Prepare using whole wheat or multi-grain spaghetti.

K:47365v2:91431

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Rated

by nduenas on 10/30/2009
" This recipe is so simple and delicious. I would have never thought of mixing these ingredients together but they turned out really good. My husband served himselves 2 more times - he loved it!"