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Shrimp Pomodoro Pasta

Shrimp Pomodoro Pasta
 
Prep Time:
10 min
Total Time:
30 min
Makes:
4 servings, 1-1/2 cups each

What You Need!

1/2 cup KRAFT Balsamic Vinaigrette Dressing
1   onion, finely chopped
2 cloves garlic, minced
1 can  (28 oz.) diced tomatoes, undrained
2 cups penne pasta, uncooked
1 lb.  cooked cleaned medium shrimp
1/4 cup KRAFT Grated Parmesan Cheese

Make It!

HEAT large nonstick skillet on medium-high heat. Add dressing, onions and garlic; cook 2 min. Stir in tomatoes; cook 12 min., stirring occasionally. Meanwhile, cook pasta as directed on package.

ADD shrimp to sauce in skillet; cook 2 min. or until heated through. Remove from heat.

DRAIN pasta; toss with shrimp mixture. Sprinkle with cheese.

Kraft Kitchens Tips

Special Extra
A light 2-Tbsp. sprinkling of chopped fresh herbs, such as parsley, basil or oregano, can further brighten the flavors of this tasty dish. Simply sprinkle onto pasta before serving.
K:55574v1:111256
 
 
Average Rating  (76)
Rated  by 2Snowflakes on 10/14/2009
" This was really, really awesome! Everybody in my house, from 5 years old and up loved it. My husband had it for lunch two days in a row! The balsamic salad dressing gave it just the right touch of flavor! I would definately make this when inviting company over for dinner. " 
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Nutritional Information

Nutrition Information

Calories
 410
 9 g
 2.5 g
 230 mg
 850 mg
 47 g
 5 g
  Sugars
 12 g
Protein
 34 g
Vitamin A
 20 %DV
Vitamin C
 45 %DV
 20 %DV
Iron
 30 %DV
Healthy Living Information
Low fat
Low calorie
Diet Exchange
2-1/2 Starch + 2 Vegetable + 3 Meat (L) + 1 Fat

Nutrition Bonus
Shrimp adds the perfect finishing touch to this flavorful low-calorie, low-fat meal. Carb Choices: 3

RecipeDetail