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Shake & Serve Salad  

Shake & Serve Salad
Prep Time:
5 min
Total Time:
5 min
Makes:
1 serving
2 cups torn mixed salad greens
6   each: baby carrots and cherry tomatoes
3 slices OSCAR MAYER Thin Sliced Honey Smoked Turkey Breast, cut into strips
1/4 cup  KRAFT 2% Milk Shredded Reduced Fat Cheddar Cheese
1/4 cup corn chips
2 Tbsp.  KRAFT Light Ranch Reduced Fat Dressing

PLACE greens, carrots, tomatoes, turkey and cheese in large resealable plastic bag.

PLACE corn chips and dressing in separate small resealable plastic bags. Seal all bags. Refrigerate salad and dressing until ready to serve.

ADD dressing to ingredients in large bag just before serving; seal bag. Shake gently to mix ingredients. Top with corn chips.

Kraft Kitchens Tips

Serving Suggestion
Serve with 1 pkg. (113 g) JELL-O Ready-To-Eat Chocolate Pudding Snack and 1 pouch (6.75 oz.) CAPRI SUN.
K:46561v0 :76199
Average Rating  (5)
Rated  by A cook on 7/8/2008
" my 10 year old girl hated salad untill she ate this she tries to take it to school every day " 
See All Ratings & Comments See All Ratings and Comments
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Nutritional Information

Nutritional Information

Calories
 320
 16 g
 5 g
 40 mg
 1070 mg
 29 g
 5 g
  Sugars
 8 g
Protein
 16 g
Vitamin A
 210 %DV
Vitamin C
 50 %DV
 50 %DV
Iron
 10 %DV