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Scary Pudding Cups

Prep Time:

10 min

Total Time:

1 hr 10 min

Makes:

4 servings

What You Need

1 square BAKER'S Semi-Sweet Chocolate

2 cups cold milk

6 drops green food coloring

1 pkg. (4-serving size) JELL-O Vanilla Flavor Instant Pudding

8 OREO Chocolate Sandwich Cookies, crushed

Make It

MELT chocolate in microwave as directed on package. Use a clean small paint brush to paint a monster face on the inside of each of four clear 5-oz. plastic cups with the melted chocolate. Refrigerate until ready to use.

ADD milk and food coloring to dry pudding mix in medium bowl. Beat with wire whisk 2 min. or until well blended. Immediately pour into prepared cups.

TOP with the cookie crumbs. Refrigerate at least 1 hour before serving. Store any leftover desserts in refrigerator.

Kraft Kitchens Tips

Variation - Jack-O'-Lantern Cups

Prepare as directed, except paint jack-o'-lantern faces inside the cups and substitute 2 drops red food coloring and 4 drops yellow food coloring for the green food coloring. Insert a pretzel log into top of each filled pudding cup for the pumpkin stem.

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Rated

by a cook on 10/31/2008
" We melted chocolate chips instead of the bakers schocolate and it drew on quite well with toothpicks. The kids loved drawing their own faces. This recipe was fun, EASY, and delicious! Have already made twice and will make many more times :)"