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Salsa Roll-Ups  

Salsa Roll-Ups
Prep Time:
15 min
Total Time:
15 min
Makes:
Makes 10 servings, 2 roll-ups each.
What You Need
 
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened
3 Tbsp.  TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
4 TACO BELL® HOME ORIGINALS® Flour Tortillas
1/2 cup  KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
chili powder
Make It
 

MIX Neufchatel Cheese and salsa. Spread evenly onto tortillas; top with shredded cheese. Sprinkle lightly with chili powder.

ROLL up each tortilla tightly. Cut each crosswise into five slices.

ARRANGE, cut-sides down, on serving platter.

TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp.
Kraft Kitchens Tips
 
Make Ahead
Prepare roll-ups as directed, but do not cut into slices. Tightly wrap each roll-up in plastic wrap. Refrigerate up to 4 hours. Cut into slices as directed just before serving.
Substitute
Prepare as directed, using sun-dried tomato-flavored flour tortillas.
K:54048v3:107851
Average Rating  (72)
Rated  by uskjxe02 on 12/3/2008
" I use this one a lot for office potlucks or family gatherings and it's always a hit! I prefer using the hot salsa to give them more of a kick and it tastes great!" 
See All Ratings & Comments See All Ratings and Comments
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Nutritional Information

Nutrition Infomation

 90
 4.5 g
 2.5 g
 10 mg
 200 mg
 8 g
 0 g
  Sugars
 1 g
 3 g
 4 %DV
 0 %DV
 10 %DV
 2 %DV
Healthy Living Information
Generally Nutritious
Diet Exchange
1/2 Starch + 1 Fat

Nutrition Bonus
Enjoy a little taste of Mexico with these flavorful appetizers. And since they're made with better-for-you ingredients, they can fit into a healthful eating plan. Carb Choices: 1/2

RecipeDetail