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Rodeo Drive Grilled Turkey

Rodeo Drive Grilled Turkey
 
Prep Time:
10 min
Total Time:
16 min
Makes:
4 servings, one sandwich each

What You Need

8 tsp. butter or margarine, softened
2 Tbsp.  KRAFT PARM PLUS! Garlic Herb Italian Topping
8 slices sourdough bread
1 pkg.  (9 oz.) OSCAR MAYER Deli Fresh Shaved Oven Roasted Turkey Breast
4 KRAFT Singles
1 medium  tomato, cut into 4 slices

Make It

MIX butter and Italian topping.

TOP 4 of the bread slices with turkey. Cover evenly with Singles, tomatoes and remaining bread slices. Spread outsides of sandwiches with butter mixture.

COOK in skillet on medium heat 3 min. on each side or until golden brown on both sides.

Kraft Kitchens Tips

Serving Suggestion
Serve this tasty grilled sandwich with a mixed green salad and fresh fruit for a quick-and-tasty weekday meal.
Substitute
Substitute KRAFT Grated Parmesan Cheese for the garlic herb Italian topping. Add dash each of garlic powder and Italian seasoning to the butter mixture before spreading onto outsides of sandwiches.
Variation
For a great cold sandwich, spread bread slices with butter mixture before assembling sandwiches as directed. Do not grill.
K:4093 v0:55864
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Average Rating  (6)
Rated  by countrygirl79 on 9/19/2009

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Nutritional Information

Nutrition Information

Calories
 410
Total fat
 16 g
  Saturated fat
 8 g
Cholesterol
 65 mg
Sodium
 1540 mg
Carbohydrate
 43 g
  Dietary fiber
 3 g
  Sugars
 5 g
Protein
 22 g
Vitamin A
 15 %DV
Vitamin C
 6 %DV
Calcium
 35 %DV
Iron
 15 %DV
Healthy Living Information
RecipeDetail