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Red, White and Blue Mold

Prep Time:

45 min

Total Time:

5 hr 15 min

Makes:

16 servings, 1 slice each

What You Need

2-3/4 cups boiling water, divided

1 pkg. (4-serving size) JELL-O Strawberry Flavor Gelatin

1 pkg. (4-serving size) JELL-O Berry Blue Flavor Gelatin

1 cup cold water

1-1/2 cups sliced strawberries

1 pkg. (4-serving size) JELL-O Lemon Flavor Gelatin

1 pt. (2 cups) vanilla ice cream, softened

1-1/2 cups blueberries

Make It

STIR 1 cup of the boiling water into each of the red and blue gelatins in separate medium bowls at least 2 minutes until completely dissolved. Stir 1/2 cup of the cold water into each bowl.

PLACE bowl of red gelatin in larger bowl of ice and water. Stir about 8 minutes or until thickened. Stir in strawberries. Pour into 9x5-inch loaf pan sprayed with cooking spray. Refrigerate 7 minutes.

MEANWHILE, stir remaining 3/4 cup boiling water into lemon gelatin in medium bowl at least 2 minutes until completely dissolved. Stir in ice cream until melted and smooth. Spoon over red gelatin in pan. Refrigerate 7 minutes.

MEANWHILE, place bowl of blue gelatin in larger bowl of ice and water. Stir about 7 minutes or until thickened. Stir in blueberries. Spoon over lemon gelatin in pan.

REFRIGERATE 4 hours or overnight until firm. Unmold. Cut into 16 slices. Store leftover gelatin mold in refrigerator.

Kraft Kitchens Tips

Substitute

Substitute any red gelatin for the strawberry flavor gelatin.

Substitute

Substitute vanilla frozen yogurt for the vanilla ice cream.

How to Unmold Gelatin

Dip mold in warm water for about 15 seconds. Gently pull gelatin from around edges with moist fingers. Place moistened serving plate on top of mold. Invert mold and plate; holding mold and plate together, shake slightly to loosen. Gently remove mold and center gelatin on plate.

K:70 v0:57622

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Rated

by blanca r. on 7/6/2007
" this recipe was a hit with my family.i did change it a little instead of the vanilla pudding in the middle i made a milk based jello to make it more flavorfull 2 cups of super hot milk simmered with a stick of cinnamon 3 tblps of sugar and a pkg of the unflavored jell-o "