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Pizza Pasta Salad

Pizza Pasta Salad

Prep Time:

20 min

Total Time:

1 hr 20 min

Makes:

10 servings, 1 cup each

What You Need!

3 cups penne pasta, cooked, drained and cooled

4 tomatoes (1-1/2 lb.), chopped

12 slices OSCAR MAYER Hard Salami, chopped

1 cup KRAFT Natural Italian* Cheese Crumbles

1/2 cup sliced fresh basil

1/2 cup KRAFT Grated Parmesan Cheese

1/2 cup KRAFT Roasted Red Pepper Italian with Parmesan Dressing

Make It!

TOSS all ingredients in large bowl; cover.

REFRIGERATE at least 1 hour before serving.

* Made with quality cheeses crafted in the USA.

Kraft Kitchens Tips

Substitute

Prepare as directed, substituting 3 oz. OSCAR MAYER Pepperoni for the salami.

Serving Suggestion

This dish is also great served hot. Just toss the hot cooked pasta with the remaining ingredients. Serve immediately.

K:47553v1:92161

(262)

Rated

by lsamples on 10/19/2009
" Has become a family favorite. Very quick & easy and everyone from 2 yr old up loves it. It's now a camping staple as I cook the pasta before we leave & mix everything together at the site. We prefer it warmed and I omit the basil, add black olives slices & mushrooms."

See All Ratings & Comments

See All Ratings and Comments

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Nutritional Information

Nutrition Information

Calories

220

Total fat

9 g

Saturated fat

4 g

Cholesterol

25 mg

Sodium

550 mg

Carbohydrate

23 g

Dietary fiber

2 g

Sugars

4 g

Protein

12 g

Vitamin A

15 %DV

Vitamin C

15 %DV

Calcium

20 %DV

Iron

8 %DV

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