Sign In
Kraftfoods.com
Start New Search

OR Browse By...



More Search Options

PHILADELPHIA Chocolate Cheesecakes for Two

PHILADELPHIA Chocolate Cheesecakes for Two
 
Prep Time:
10 min
Total Time:
2 hr 10 min
Makes:
2 servings

What You Need!

2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 Tbsp.  sugar
1 square BAKER'S Semi-Sweet Chocolate, melted
1/2 cup  thawed COOL WHIP Whipped Topping
2 OREO Chocolate Sandwich Cookies

Make It!

BEAT first 3 ingredients in medium bowl with whisk until well blended. Stir in COOL WHP.

PLACE 1 cookie on bottom of each of 2 paper-lined medium muffin cups; top with cream cheese mixture.

REFRIGERATE 2 hours.

Kraft Kitchens Tips

Size-Wise
One of these mini cheesecakes is all you need for big flavor.
Special Extra
Dust surface of chilled cheesecake with unsweetened cocoa powder just before serving. Top with heart-shaped stencil; dust with powdered sugar. Remove stencil.
K:2964v6 :68998
Add This
 
Digg
 
del.icio.us
Average Rating  (70)
Rated  by kmburke12 on 9/11/2009
" Very easy to make and I really enjoy the fact that these are made for two." 
See All Ratings & Comments See All Ratings and Comments
You May Also Enjoy
Toffee Coffee for One
Rated by kraftfoods.com visitors
Nutritional Information

Nutrition Information

Calories
 290
Total fat
 20 g
  Saturated fat
 13 g
Cholesterol
 30 mg
Sodium
 190 mg
Carbohydrate
 28 g
  Dietary fiber
 2 g
  Sugars
 20 g
Protein
 3 g
Vitamin A
 8 %DV
Vitamin C
 0 %DV
Calcium
 2 %DV
Iron
 6 %DV
RecipeDetail