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Napa Valley Turkey Sandwich

Napa Valley Turkey Sandwich
 
Prep Time:
10 min
Total Time:
10 min
Makes:
1 serving

What You Need!

1/4 cup seedless red grapes, halved
2 Tbsp.  shredded carrots
1 Tbsp. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
2 slices  multi-grain bread, toasted
6 slices OSCAR MAYER Deli Fresh Shaved Smoked Turkey Breast
1   KRAFT 2% Milk Singles
1 lettuce leaf

Make It!

COMBINE grapes, carrots and mayonnaise.

COVER 1 toast slice with turkey, 2% Milk Singles and lettuce; top with grape mixture and remaining toast slice.

Kraft Kitchens Tips

Substitute
Substitute chopped apples or pears for the grapes.
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Average Rating  (12)
Rated  by ecamensky on 11/9/2008
" I made this sandwich for lunch today. I used apples instead of grapes and I didn't have mayo (who runs out of mayo??) So, I used french onion dip. Sounds kind of gross, but it was actually pretty good. Next time I make it I will use mayo though." 
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Nutritional Information

Nutrition Information

Calories
 300
Total fat
 10 g
  Saturated fat
 3 g
Cholesterol
 35 mg
Sodium
 1140 mg
Carbohydrate
 38 g
  Dietary fiber
 4 g
  Sugars
 11 g
Protein
 18 g
Vitamin A
 70 %DV
Vitamin C
 10 %DV
Calcium
 30 %DV
Iron
 15 %DV
Healthy Living Information
Good source of calcium
Good source of fiber
Good source of vitamin A or C
Diet Exchange
2-1/2 Starch + 2 Meat (L)

Nutrition Bonus
Take along this tasty sandwich for lunch instead of eating out. Not only are the carrots rich in vitamin A, but the 2% Milk Singles is rich in calcium and the multi-grain bread is a good source of fiber.

RecipeDetail