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Mozzarella Beef Burgers

Mozzarella Beef Burgers
 
Prep Time:
10 min
Total Time:
22 min
Makes:
4 servings, one burger each

What You Need

1 lb. ground beef
1/2 cup  KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
1/2 cup fresh bread crumbs
1/4 cup  KRAFT THICK 'N SPICY Original Barbecue Sauce, divided
4 hamburger buns

Make It

PREHEAT grill to medium-high heat. Mix meat, cheese, bread crumbs and 2 Tbsp. of the barbecue sauce. Shape into four patties.

PLACE patties on grill; cover grill with lid. Grill 4 to 6 min. on each side or until burgers are cooked through (160°F), brushing with remaining 2 Tbsp. barbecue sauce during last 2 min. of grilling time.

FILL buns with burgers and lettuce, if desired.

Kraft Kitchens Tips

Special Extra
For more flavor, try adding 2 Tbsp. KRAFT Grated Parmesan Cheese and 1/4 tsp. Italian seasoning to the meat mixture. Serve with CLAUSSEN Pickles.
Serving Suggestion
Serve these delicious burgers with a fresh fruit salad.
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Average Rating  (63)
Rated  by Ab42187 on 11/18/2009

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Nutritional Information

Nutrition Information

Calories
 410
Total fat
 15 g
  Saturated fat
 6 g
Cholesterol
 80 mg
Sodium
 670 mg
Carbohydrate
 37 g
  Dietary fiber
 2 g
  Sugars
 8 g
Protein
 31 g
Vitamin A
 2 %DV
Vitamin C
 0 %DV
Calcium
 20 %DV
Iron
 25 %DV
Healthy Living Information
RecipeDetail