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Mini Broccoli & Ham Cups

Mini Broccoli & Ham Cups
 
Prep Time:
15 min
Total Time:
30 min
Makes:
24 servings

What You Need!

1 pkg. (10 oz.) frozen chopped broccoli, thawed, well drained
1/4 cup  chopped sun-dried tomatoes
1/2 cup (1/2 of 8 oz. tub) PHILADELPHIA 1/3 Less Fat than Cream Cheese
1 Tbsp.  KRAFT Grated Parmesan Cheese
1/4 tsp. garlic powder
24 slices  OSCAR MAYER Deli Fresh Shaved Smoked Ham
1/3 cup chopped PLANTERS Smoked Almonds

Make It!

HEAT oven to 350°F. Combine broccoli, tomatoes, cream cheese, Parmesan and garlic powder.

FLATTEN ham slices. Press 1 ham slice onto bottom and up side of each of 24 miniature muffin pan cups. Fill with broccoli mixture; sprinkle with nuts.

BAKE 15 min. or until heated through.

Kraft Kitchens Tips

Make Ahead
Having a party? Assemble appetizers several hours in advance; cover and refrigerate until ready to serve. Then, uncover and bake as directed.
K:44586v6:92004
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Average Rating  (27)
Rated  by janellemwhite on 5/13/2009
" Very savory and flavorful snack." 
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Nutritional Information

Nutrition Information

Calories
 35
Total fat
 2 g
  Saturated fat
 1 g
Cholesterol
 10 mg
Sodium
 160 mg
Carbohydrate
 2 g
  Dietary fiber
 1 g
  Sugars
 1 g
Protein
 3 g
Vitamin A
 4 %DV
Vitamin C
 10 %DV
Calcium
 2 %DV
Iron
 0 %DV
Healthy Living Information
Generally Nutritious
Diet Exchange
1/2 Fat

Nutrition Bonus
Impress your guests and help them eat right with these elegant appetizers.

RecipeDetail