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Marvelous Mini Meatloaves

Prep Time:

10 min

Total Time:

50 min

Makes:

6 servings

What You Need

Take 1 lb. extra-lean ground beef, 1 pkg. (6 oz.) STOVE TOP Stuffing Mix and 1 cup water and mix & match your recipe from these options...

seasoning options	add-in choices	cheese possibilities
1 tsp. Italian seasoning	spaghetti sauce	KRAFT Shredded Mozzarella Cheese
2 tsp. chili powder	TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa	KRAFT Mexican Style Finely Shredded Four Cheese
1 tsp. dried oregano leaves	chopped roasted red peppers	ATHENOS Traditional Crumbled Feta Cheese
1 tsp. garlic powder	KRAFT or BULL'S-EYE Original Barbecue Sauce	KRAFT Shredded Cheddar Cheese

Then follow our 3 simple steps:

HEAT oven to 375°F. Mix meat, stuffing mix, water and seasoning until well blended. Press into 12 muffin cups sprayed with cooking spray.

MAKE indentation in center of each with back of spoon; fill evenly with 3/4 cup add-ins.

BAKE 30 min. or until meatloaves are done (160°F). Top with 3/4 cup cheese; bake 5 min. or until melted. Let stand 10 min.

TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Serving Suggestion

Serve with a hot baked potato and steamed seasonal fresh vegetables.

Make Ahead

Bake meatloaves as directed. Remove from muffin cups; cool completely. Place in single layer on baking sheet; freeze 1 hour. Transfer to airtight container. Store in freezer up to 1 month. Thaw in refrigerator, then reheat in 375°F-oven 20 min. or until heated through.

Special Extra

For a little kick, add 2 Tbsp. A.1. Original Steak Sauce to meat mixture before pressing into muffin cups as directed.

Nutrition Information

Nutrition Information Per Serving

Serving Size

Calories

Total fat

Saturated fat

Cholesterol

Sodium

Carbohydrate

Dietary fiber

Sugars

Protein

Vitamin A

Vitamin C

Calcium

Iron

Exchange

Italian

Makes 6 servings.

260

8 g

3.5 g

50 mg

730 mg

24 g

1 g

5 g

22 g

10 %DV

6 %DV

15 %DV

20 %DV

Fiesta

Makes 6 servings.

270

9 g

4.5 g

50 mg

810 mg

24 g

1 g

4 g

22 g

15 %DV

6 %DV

15 %DV

20 %DV

Mediterranean

Makes 6 servings.

250

8 g

4 g

50 mg

740 mg

22 g

1 g

4 g

21 g

25 %DV

20 %DV

6 %DV

15 %DV

Barbecue

Makes 6 servings.

300

9 g

4.5 g

55 mg

1000 mg

32 g

1 g

12 g

22 g

10 %DV

2 %DV

10 %DV

15 %DV

K:46524v1 :75574

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Rated

by alieta on 11/4/2009
" I made the American style version with the BBQ sauce and these tasted great, both the 1st time and reheated. And since they're baked in the muffin pan they don't fall apart like trying to serve traditional meatloaf. "

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