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Layered Lunchtime Salad

Layered Lunchtime Salad
 
Prep Time:
10 min
Total Time:
10 min
Makes:
1 serving

What You Need!

1/3 cup coleslaw blend
1 Tbsp.  KRAFT Light Ranch Dressing
1/3 cup cooled cooked frozen peas
6 slices  OSCAR MAYER Deli Fresh Shaved Oven Roasted Turkey Breast, coarsely chopped
1/4 cup KRAFT 2% Milk Shredded Mild Cheddar Cheese

Make It!

LAYER ingredients in small covered container.

SHAKE container to coat salad with dressing.

Kraft Kitchens Tips

Serving Suggestion
Serve with CAPRI SUN 100% Juice Berry Breeze, naval orange and 1/2 cup TEDDY GRAHAMS Honey Graham Snacks.
Substitute
Prepare using KRAFT Light Caesar Dressing.
Make Ahead
Salad can be made ahead of time. Refrigerate until ready to shake up and serve.
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Average Rating  (1)
Rated  by yjanney on 8/31/2009
" Easy and yummy lunch - didn't get soggy with the dressing, which was a plus!" 
See All Ratings & Comments See All Ratings and Comments
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Nutritional Information

Nutrition Information

Calories
 210
Total fat
 9 g
  Saturated fat
 4 g
Cholesterol
 45 mg
Sodium
 930 mg
Carbohydrate
 14 g
  Dietary fiber
 3 g
  Sugars
 5 g
Protein
 18 g
Vitamin A
 40 %DV
Vitamin C
 20 %DV
Calcium
 45 %DV
Iron
 8 %DV
RecipeDetail