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JELL-O Any-Night Parfait  

JELL-O Any-Night Parfait
Prep Time:
15 min
Total Time:
15 min
Makes:
6 servings
What You Need
 
2 pkg. (4-serving size each) JELL-O Chocolate Fat Free Sugar Free Instant Pudding
1 pkg.  (4-serving size) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding
1 pkg. (4-serving size) JELL-O Pistachio Flavor Sugar Free Instant Pudding
1-1/4 cups  cold fat-free milk
1 cup sliced strawberries
1 cup  COOL WHIP LITE Whipped Topping
1 cup blueberries
1 medium  banana, sliced
1 cup raspberries
4   SNACKWELL'S Sugar Free Lemon Creme Sandwich Cookies
4 SNACKWELL'S Mint Creme Cookies
4   SNACKWELL's Devils Food Cookie Cakes
What You Need
 

Take 1-1/4 cups fat-free milk and 1 cup thawed COOL WHIP LITE Whipped Topping and mix & match your recipe from these options...

Click to Enlarge JELL-O Fat Free Sugar Free Instant Reduced Calorie Pudding options SNACKWELL'S Cookie possibilities fresh fruit possibilities
Chocolate Flavor Shortbread Cookies 1 sliced banana
Chocolate Flavor Mint Creme Cookies 1 cup raspberries
Vanilla Flavor Sugar Free Lemon Cookies 1 cup blueberries
Pistachio Flavor Devil's Food Cookie Cakes 1 cup sliced strawberries
Make It
 
Then follow our 3 simple steps:

ADD cold milk to 1 pkg. (4-serving size) JELL-O Fat Free Sugar Free Instant Pudding in medium bowl. Beat with wire whisk 2 min. or until well blended. Gently stir in whipped topping.

CRUSH 7 SNACKWELL'S Cookies. Layer in six parfait glasses along with the fresh fruit and pudding mixture.

DIG in. Or, cover and refrigerate until ready to serve.

Kraft Kitchens Tips
 
How to Thaw COOL WHIP
Place unopened tub of COOL WHIP Whipped Topping in the refrigerator. An 8-oz. tub will take about 4 hours to thaw.
 
Nutrition Infomation
 
Nutrition Information Per Serving
Serving Size
Calories
Total fat
Saturated fat
Cholesterol
Sodium
Carbohydrate
Dietary fiber
Sugars
Protein
Vitamin A
Vitamin C
Calcium
Iron
Exchange
Chocolate Flavor
Makes 6 servings.
140
4 g
2 g
5 mg
300 mg
25 g
1 g
7 g
3 g
2 %DV
4 %DV
8 %DV
6 %DV
1-1/2 Carbohydrate,  1 Fat
Chocolate Flavor
Makes 6 servings.
140
4 g
2 g
0 mg
280 mg
25 g
2 g
13 g
3 g
4 %DV
10 %DV
8 %DV
6 %DV
1-1/2 Carbohydrate,  1 Fat
Vanilla Flavor
Makes 6 servings.
130
4 g
2 g
0 mg
300 mg
23 g
1 g
6 g
3 g
4 %DV
6 %DV
8 %DV
0 %DV
1-1/2 Carbohydrate,  1 Fat
Pistachio Flavor
Makes 6 servings.
140
2 g
1.5 g
0 mg
280 mg
26