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Jazzy Mashed Potatoes

Jazzy Mashed Potatoes
 
Prep Time:
20 min
Total Time:
20 min
Makes:
8 servings, about 1/2 cup each

What You Need

4 cups hot prepared mashed potatoes
1 cup  BREAKSTONE'S or KNUDSEN Sour Cream
2 Tbsp. OSCAR MAYER Bacon Pieces or Bits

Make It

MIX all ingredients. Serve immediately.

Kraft Kitchens Tips

Serving Suggestion
Add contrast to the potatoes by adding a crisp mixed green salad or vegetable and lean fish, meat or poultry.
Substitute
Substitute any variety BREAKSTONE'S or KNUDSEN Sour Cream for the regular variety.
Jazz It Up
Sprinkle with chopped fresh chives, if desired.
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Average Rating  (32)
Rated  by nana_kdr on 11/12/2008
" I made these potatoes this evening. Used 1/2cup of kraft salad dressing and 1/4c jarred horseradish. Hubby took his first bite, had a confused look on his face and asked what I had done different to the gravy! After his initial shock, he had seconds." 
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Nutritional Information

Nutrition Information

Calories
 150
Total fat
 6 g
  Saturated fat
 4 g
Cholesterol
 25 mg
Sodium
 390 mg
Carbohydrate
 20 g
  Dietary fiber
 2 g
  Sugars
 1 g
Protein
 4 g
Vitamin A
 4 %DV
Vitamin C
 10 %DV
Calcium
 6 %DV
Iron
 0 %DV
Healthy Living Information
RecipeDetail