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Iced Cappuccino Creme  

Iced Cappuccino Creme
Prep Time:
5 min
Total Time:
6 hr 5 min
Makes:
12 servings
What You Need
 
2 cups cold milk
1 pkg.  (4-serving size) JELL-O Vanilla Flavor Instant Pudding
1/2 cup GENERAL FOODS INTERNATIONAL Suisse Mocha
1 tub  (8 oz.) COOL WHIP Whipped Topping, thawed
Make It
 

POUR milk into large bowl. Add dry pudding mix and flavored instant coffee. Beat with wire whisk 2 min.

ADD whipped topping; stir until well blended. Cover.

FREEZE 6 hours or until firm. Store leftovers in freezer.

Kraft Kitchens Tips
 
Special Extra
Prepare as directed, gently stirring in 1 cup chopped OREO Cookies, chopped chocolate candy bars or chopped chocolate-covered toffee bars along with the whipped topping.
Variation
Prepare as directed, using fat-free milk, JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding, GENERAL FOODS INTERNATIONAL Sugar Free French Vanilla Café and COOL WHIP FREE Whipped Topping.
Special Extra
Serve with pirouette cookies.
K:404 v0:51702
Average Rating  (4)
Rated  by TraceJean on 11/4/2008
" Way yum!!!" 
See All Ratings & Comments See All Ratings and Comments
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Nutritional Information

Nutrition Infomation

Calories
 130
Total fat
 5 g
  Saturated fat
 4 g
Cholesterol
 5 mg
Sodium
 160 mg
Carbohydrate
 19 g
  Dietary fiber
 0 g
  Sugars
 15 g
Protein
 2 g
Vitamin A
 2 %DV
Vitamin C
 0 %DV
Calcium
 4 %DV
Iron
 0 %DV
Healthy Living Information
RecipeDetail