OR Browse By...

Recipe Category

Then Recipe Type

More Search Options

Hot Fudge & More! Sundaes

Prep Time:
5 min

Total Time:
10 min

Makes:
12 servings, 1/2 cup ice cream and 2 Tbsp. sauce each

What You Need

Take 1 pkg. (4-serving size) Jell-O Cook & Serve Pudding & Pie Filling, 1/2 cup sugar, 1 cup water and 2 Tbsp. butter and mix and match your recipe from these options...

Jell-O Cook & Serve Pudding options	ice cream choices	topping possibilities
Chocolate	Vanilla	1 OREO Chocolate Sandwich Cookie, crushed
Banana Cream	Chocolate Chip	1/2 of a medium banana, sliced
Vanilla	Chocolate	1 Tbsp. semi-sweet chocolate chips
Coconut Cream	Vanilla	1 Tbsp. maraschino cherries

Make It

Then follow our 3 simple steps:

COMBINE Pudding, sugar and water in saucepan or microwavable bowl.

COOK and stir on low heat or microwave on HIGH 5 min. or until mixture comes to full boil, stirring twice. Stir in butter.

POUR 2 Tbsp. sauce over 1/2 cup ice cream and garnish with topping.

Kraft Kitchens Tips

Size-Wise

You can enjoy the big game when all you have to do is put out the fixins' for these rich, do-it-yourself sundaes.

Storage Know-How

Refrigerate extra sauce for up to one week. Reheat in microwave 1 min. on HIGH, stirring once.

Nutrition Infomation

Nutrition Information Per Serving

Serving Size

Calories

Total fat

Saturated fat

Cholesterol

Sodium

Carbohydrate

Dietary fiber

Sugars

Protein

Vitamin A

Vitamin C

Calcium

Iron

Exchange

Chocolate

Makes 12 servings, 1/2 cup ice cream and 2 Tbsp. sauce each.

270

12 g

6 g

35 mg

180 mg

39 g

1 g

32 g

3 g

6 %DV

0 %DV

10 %DV

4 %DV

Banana Cream

Makes 12 servings

290

11 g

6 g

5 mg

115 mg

46 g

2 g

39 g

4 g

6 %DV

8 %DV

10 %DV

0 %DV

Vanilla

Makes 12 servings

290

13 g

7 g

30 mg

110 mg

43 g

3 g

35 g

3 g

6 %DV

0 %DV

8 %DV

4 %DV

Coconut Cream

Makes 12 servings

240

10 g

6 g

35 mg

125 mg

36 g

0 g

34 g

3 g

6 %DV

0 %DV

10 %DV