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Herb-and-Nut Cream Cheese Log

Herb-and-Nut Cream Cheese Log
 
Prep Time:
10 min
Total Time:
10 min
Makes:
12 servings, 2 Tbsp. cheese spread and 5 cr...

What You Need!

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/3 cup  KRAFT Grated Parmesan Cheese
1/2 cup chopped toasted PLANTERS Pecans, divided
1/4 cup  chopped fresh parsley
RITZ Crackers

Make It!

MIX cream cheese, Parmesan and 1/4 cup nuts.

SHAPE into 8-inch log. Roll in combined remaining nuts and parsley; press gently into log to secure.

SERVE with crackers.

Kraft Kitchens Tips

Healthy Living
Save 30 calories and 4 grams of fat per serving by preparing with PHILADELPHIA 1/3 Less Fat Cream Cheese and RITZ Reduced Fat Crackers.
How to Toast the Pecans
Spread nuts in single layer in shallow pan. Bake at 350°F for 10 to 15 min. or until golden brown, stirring occasionally.
How to Wrap for Gift-Giving
Place cheese log and small knife on decorative platter or cutting board. Wrap with colorful cellophane and ribbons. After serving the cheese log at the holiday party, the hostess will have a lovely gift to remember the occasion by!
K:53952v3:107845
 
 
Average Rating  (3)
Rated  by dumplin47 on 1/8/2008
" try adding some crushed pineapple,to your taste,i think that you may like the flavor and also try a small amount of seasoned salt. every i take this recipe to any social gathering." 
See All Ratings & Comments See All Ratings and Comments
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Nutritional Information

Nutrition Information

Calories
 190
 15 g
 6 g
 30 mg
 270 mg
 12 g
 1 g
  Sugars
 2 g
Protein
 4 g
Vitamin A
 8 %DV
Vitamin C
 4 %DV
 10 %DV
Iron
 4 %DV
RecipeDetail