OR Browse By...

Recipe Category

Then Recipe Type

More Search Options

Fruit 'n Juice Squares

Prep Time:
10 min

Total Time:
3 hr 50 min

Makes:
9 servings, 1 square each

What You Need

1-1/2 cups boiling water

1 pkg. (8-serving size) or 2 pkg. (4-serving size each) JELL-O Strawberry Flavor Gelatin

ice cubes

1 cup cold orange juice

1 can (8-1/2 oz.) fruit cocktail, drained

1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

Make It

STIR boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Add enough ice to juice to measure 1-1/2 cups. Stir into gelatin. Refrigerate about 30 minutes or until slightly thickened. Remove 1-1/2 cups of the gelatin; stir in fruit.

ADD 1/2 of the whipped topping to remaining gelatin; stir with wire whisk until well blended. Pour into 8-inch square dish. Refrigerate about 10 minutes until set but not firm. Carefully spoon fruited gelatin over creamy layer in dish.

REFRIGERATE 3 hours or until firm. Cut into 9 squares. Serve topped with remaining whipped topping.

Kraft Kitchens Tips

Healthy Living

Check our website for the Healthy Living version of this recipe, Low-Fat Fruit 'n Juice Squares.

Substitute

Prepare as directed, using COOL WHIP LITE Whipped Topping.

K:1179 v0:54810