OR Browse By...

Recipe Category

Then Recipe Type

More Search Options

Frosted Peanut Marshmallow Crispy Squares

Prep Time:

5 min

Total Time:

1 hr 9 min

Makes:

36 servings, 1 square each

What You Need!

1/4 cup (1/2 stick) butter or margarine

1 pkg. (10 oz.) JET-PUFFED Marshmallows (40 marshmallows)

1/2 cup creamy peanut butter

5 cups crisp rice cereal

1 cup PLANTERS Salted Peanuts

1 cup BAKER'S Semi-Sweet Chocolate Chunks

1 cup butterscotch chips

Make It!

MICROWAVE butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted, stirring after 45 sec.

STIR in peanut butter until blended. Add cereal and nuts; mix well. Press onto bottom of greased 13x9-inch pan.

MICROWAVE remaining ingredients in small microwaveable bowl 1 to 1-1/2 min. or until completely melted and mixture is well blended, stirring every 30 sec. Pour over cereal mixture; spread to cover. Refrigerate 1 hour or until chocolate mixture is set.

Kraft Kitchens Tips

Use Your Stove

Melt butter in 3-qt. saucepan on low heat. Add marshmallows; stir until marshmallows are completely melted and mixture is well blended. Stir in peanut butter; remove from heat. Add cereal and nuts; mix well. Press mixture firmly onto bottom of greased 13x9-inch pan. Place remaining ingredients in saucepan; cook on very low heat until completely melted and mixture is well blended, stirring frequently. Pour over cereal; spread to cover. Refrigerate until chocolate mixture is set.

K:364 v0:51559