Prep Time:
10 min
Total Time:
1 hr 20 min
Makes:
8 servings
1 pkg.
(6 oz.) STOVE TOP Stuffing Mix for Chicken
1/2 cup
TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa, divided
3/4 cup
KRAFT Mexican Style Finely Shredded Cheddar Jack Cheese
HEAT oven to 375°F. Mix all ingredients except 1/4 cup salsa and cheese.
SHAPE into oval loaf in 13x9-inch baking dish; top with remaining salsa.
BAKE 1 hour or until done (160ºF). Top with cheese; bake 5 min. or until cheese is melted. Let stand 5 min. before cutting to serve.
TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp.
Serving Suggestion
Serve this comfort food with mashed potatoes and a hot steamed vegetable, such as broccoli.
Fiesta Meatballs
Mix together meat mixture as directed; shape into 48 meatballs. Cook, in batches, in large skillet on medium heat 12 min. or until evenly browned and done (160°F), turning frequently. Spoon onto serving platter or into large bowl; top with additional 1 cup salsa. Sprinkle with cheese. Makes 8 servings, 6 meatballs each.
Fiesta Burgers
Mix meat mixture as directed; shape into 8 patties. Grill, broil or pan fry until done (160°F), topping with the remaining salsa and cheese for the last 2 min. Makes 8 servings.
K:1737v6:95074