Sign In
Kraftfoods.com
Start New Search

OR Browse By...



More Search Options

Festive Strawberry Nut Salad

Festive Strawberry Nut Salad
 
Prep Time:
10 min
Total Time:
10 min
Makes:
6 servings, 1 cup each

What You Need

1/2 cup PLANTERS Sliced Almonds
3 Tbsp.  sugar
2 cups packed fresh spinach leaves
2 cups  packed Boston lettuce
2 cups halved strawberries
1/3 cup  KRAFT Creamy Poppyseed Dressing

Make It

TOSS almonds with sugar in nonstick skillet; cook on medium heat until sugar is caramelized, stirring constantly. Spread into single layer on greased baking sheet or sheet of wax paper; cool. Break into small pieces.

TOSS spinach, Boston lettuce and strawberries in large bowl.

DRIZZLE with dressing just before serving; toss lightly. Sprinkle with almonds. Serve on chilled plates.

Kraft Kitchens Tips

Best of Season
For a fruity change, substitute tart fresh raspberries or sliced peeled fresh peaches for the strawberries.
K:36163v5 :64836
Add This
 
Digg
 
del.icio.us
Average Rating  (116)
Rated  by bjbear1 on 10/11/2009

See All Ratings & Comments See All Ratings and Comments
You May Also Enjoy
Southwest Cornbread
Rated by kraftfoods.com visitors
Nutritional Information

Nutrition Information

Calories
 150
Total fat
 9 g
  Saturated fat
 1 g
Cholesterol
 0 mg
Sodium
 120 mg
Carbohydrate
 16 g
  Dietary fiber
 3 g
  Sugars
 12 g
Protein
 3 g
Vitamin A
 15 %DV
Vitamin C
 60 %DV
Calcium
 4 %DV
Iron
 4 %DV
Healthy Living Information
Good source of vitamin A or C
Low sodium
Diet Exchange
1 Starch + 1-1/2 Fat

Nutrition Bonus
Add color to your plate with this salad. The spinach is a good source of vitamin A and the strawberries are high in vitamin C.

RecipeDetail