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Eggnog Coffee

Eggnog Coffee
 
Prep Time:
10 min
Total Time:
10 min
Makes:
4 servings, about 1 cup each

What You Need!

1/4 cup ground MAXWELL HOUSE Coffee, any variety
1/4 tsp.  ground nutmeg
2 Tbsp. sugar
2-1/2 cups  cold water
1 cup eggnog, warmed
1/2 cup  thawed COOL WHIP Whipped Topping

Make It!

PLACE coffee in filter in brew basket of coffee maker; sprinkle with nutmeg. Place sugar in empty pot of coffee maker. Add water to coffee maker; brew. When brewing is complete, stir in eggnog.

POUR into 4 cups; top with whipped topping.

Kraft Kitchens Tips

Make it Easy
No time to brew this delicious Eggnog Coffee? Make a quick version by stirring 1/2 cup boiling water into 4 tsp. GENERAL FOODS INTERNATIONAL French Vanilla Café in a coffee cup or mug. Stir in 1/2 cup hot eggnog or milk. Sprinkle with ground nutmeg, if desired.
Variation
Prepare using low-fat eggnog and COOL WHIP LITE Whipped Topping.
Substitute
Prepare using YUBAN Coffee.
K:2418 v0:51178
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Average Rating  (51)
Rated  by LDaniels797 on 1/23/2009

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Nutritional Information

Nutrition Information

Calories
 140
Total fat
 6 g
  Saturated fat
 4.5 g
Cholesterol
 35 mg
Sodium
 40 mg
Carbohydrate
 18 g
  Dietary fiber
 0 g
  Sugars
 16 g
Protein
 3 g
Vitamin A
 4 %DV
Vitamin C
 0 %DV
Calcium
 8 %DV
Iron
 0 %DV
RecipeDetail