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Easy Pleasing Meat Loaves

Prep Time:

10 min

Total Time:

40 min

Makes:

8 servings, one half meat loaf each

What You Need

2 lb. ground beef

1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Pork

1 cup water

2 eggs, lightly beaten

1/2 cup KRAFT Original Barbecue Sauce, divided

Make It

PREHEAT oven to 400°F. Mix meat, stuffing mix, water, eggs and 1/4 cup of the barbecue sauce.

SHAPE meat mixture into four oval loaves. Place, side-by-side, in foil-lined shallow baking pan. Top with the remaining 1/4 cup barbecue sauce.

BAKE 30 min. or until cooked through (160°F). Cut each meat loaf in half to serve.

Kraft Kitchens Tips

Serving Suggestion

Serve with a small baked potato and a side salad. Just toss a 10-oz. bag of salad greens with 1/2 cup of your favorite KRAFT Dressing, such as Zesty Italian, then divide among eight salad plates.

Note

For best results, prepare using lean varieties of ground beef, such as ground round or ground sirloin.

Variation - Mushroom Lovers' Meat Loaves

Prepare as directed, using STOVE TOP Stuffing Mix Monterey Style with Mushroom & Onion and substituting 1 jar (12 oz.) mushroom gravy for the 1/2 cup barbecue sauce. Mix 1/4 cup of the gravy with the meat mixture before baking. Then, warm the remaining gravy and serve with the sliced meat loaf.

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