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Easy Bistro Chicken

Easy Bistro Chicken
 
Prep Time:
10 min
Total Time:
33 min
Makes:
4 servings

What You Need!

2 tsp. oil
3 cups  sliced fresh mushrooms
1 onion, chopped
1 can  (15 oz.) stewed tomatoes, undrained
1/4 cup KRAFT Zesty Italian Dressing
3 Tbsp.  tomato paste
4 small boneless skinless chicken breast halves (1 lb.)
1 cup  KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
2 slices OSCAR MAYER Fully Cooked Bacon, crumbled

Make It!

HEAT oil in large nonstick skillet on medium-high heat. Add mushrooms and onions; cook 5 min., stirring occasionally. Stir in tomatoes, dressing and tomato paste.

ADD chicken; cover. Simmer on medium-low heat 12 min. or until chicken is done (165°F).

TOP with cheese and bacon; simmer, uncovered, 5 min. or until cheese is melted.

Kraft Kitchens Tips

Creative Leftovers
This dish also tastes great when served as leftovers. Just reheat in the microwave before enjoying as part of your lunch or dinner the next day.
Substitute
Substitute 1/4 cup OSCAR MAYER Real Bacon Bits for the crumbled bacon.
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Average Rating  (368)
Rated  by lmcooks01 on 11/20/2009
" Good and different. My husband loved it. The only thing I added was some fresh pepper. Add a salad and it's a tasty meal." 
See All Ratings & Comments See All Ratings and Comments
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Nutritional Information

Nutrition Information

Calories
 340
Total fat
 15 g
  Saturated fat
 5 g
Cholesterol
 85 mg
Sodium
 790 mg
Carbohydrate
 16 g
  Dietary fiber
 3 g
  Sugars
 6 g
Protein
 35 g
Vitamin A
 10 %DV
Vitamin C
 25 %DV
Calcium
 25 %DV
Iron
 15 %DV
RecipeDetail