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Easy Baked Macaroni & Cheese

Easy Baked Macaroni & Cheese
 
Prep Time:
5 min
Total Time:
35 min
Makes:
4 servings, 1 cup each

What You Need

1 pkg. (14 oz.) KRAFT Deluxe Four Cheese Macaroni & Cheese Dinner
2-1/2 cups  boiling water
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 cup  KRAFT Shredded Cheddar Cheese

Make It

PREHEAT oven to 400°F. Place Macaroni in 1-1/2-quart casserole dish; stir in boiling water. Cover with lid.

BAKE 25 minutes, stirring after 12 minutes.

STIR in Cheese Sauce and sour cream; sprinkle with shredded cheese. Continue to bake, uncovered, an additional 5 minutes or until shredded cheese is melted.

Kraft Kitchens Tips

Round Out The Meal
Serve with a cooked crisp green vegetable, such as broccoli.
Special Extra
For more flavor, add 1 medium chopped tomato or 1/4 cup OSCAR MAYER Real Bacon Bits along with the Cheese Sauce.
K:44608v7 :65898
 
 
Average Rating  (41)
Rated  by Annelezotte on 11/17/2009
" I have made this recipe many times and the only addition to the recipe is crushed ritz crackers with melted butter sprinkled on top before baking. I will never make regular mac and cheese again!" 
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Nutritional Information

Nutrition Information

Calories
 440
 20 g
 10 g
 50 mg
 1040 mg
 45 g
 2 g
  Sugars
 4 g
Protein
 16 g
Vitamin A
 10 %DV
Vitamin C
 0 %DV
 30 %DV
Iron
 10 %DV
Healthy Living Information
RecipeDetail