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Crispy Caramel Treats

Prep Time:

20 min

Total Time:

30 min

Makes:

About 2 dozen treats or 8 servings, 3 piece...

What You Need

3 Tbsp. butter or margarine

2-1/2 cups JET-PUFFED Miniature Marshmallows

2 cups pretzels sticks, broken

12 KRAFT Caramels

1 Tbsp. water

2 Tbsp. peanut butter

Make It

MELT butter in heavy saucepan on low heat. Add marshmallows; stir until melted and smooth. Remove from heat.

ADD broken pretzel sticks; mix lightly until well coated. Drop by rounded tablespoonfuls onto greased baking sheet.

MELT caramels with water in heavy saucepan on low heat, stirring frequently until smooth. Add peanut butter; mix well. Drizzle over treats; cool.

Kraft Kitchens Tips

Size It Up

Enjoy a serving of this sweet treat on occasion.

Great Substitute

Substitute 1 can (5 oz.) chow mein noodles for broken pretzel pieces.

K:7171v0 :64298

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Rated

by a cook on 9/22/2009
" I love this recipe! I found it easier to spoon pretzel mixture if you keep it warm in the pan so it doesn't start to set. Plus, keep the caramels warm too, makes for easier cleanup. My 3 year old approves!"

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Nutrition Information

Calories

220

Total fat

8 g

Saturated fat

3.5 g

Cholesterol

15 mg

Sodium

310 mg

Carbohydrate

33 g

Dietary fiber

1 g

Sugars

19 g

Protein

3 g

Vitamin A

4 %DV

Vitamin C

0 %DV

Calcium

2 %DV

Iron

0 %DV

Healthy Living Information