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Cookie Oyster

Cookie Oyster
 
Prep Time:
5 min
Total Time:
15 min
Makes:
Makes 1 serving.

What You Need

2 peanut butter chips
1   OREO Chocolate Sandwich Cookie
1/4 tsp. ready-to-spread vanilla frosting
1   chocolate malted milk ball

Make It

ATTACH peanut butter chips to top of cookie with some of the frosting for the oyster's eyes.

PULL cookie halves almost all the way apart, leaving creme filling on bottom half of cookie. Spread "hinged" edge with remaining frosting to secure.

PRESS malted milk ball gently into creme filling for the oyster's pearl. Place on plate. Let stand until frosting is firm.

Kraft Kitchens Tips

Size-Wise
Have fun with your kids by making this fun treat together. Then, use it to teach them about portion control.
Substitute
Substitute nonpareils for the peanut butter chips.
K:3077v3:110855
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Average Rating  (1)
Rated  by a cook on 11/13/2008
" these are really cute! and look very tastey!" 
See All Ratings & Comments See All Ratings and Comments
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Nutritional Information

Nutrition Information

Calories
 110
Total fat
 5 g
  Saturated fat
 3 g
Cholesterol
 0 mg
Sodium
 75 mg
Carbohydrate
 15 g
  Dietary fiber
 1 g
  Sugars
 11 g
Protein
 1 g
Vitamin A
 0 %DV
Vitamin C
 0 %DV
Calcium
 0 %DV
Iron
 4 %DV
Healthy Living Information
RecipeDetail