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Cobb Salad  

Cobb Salad
Prep Time:
20 min
Total Time:
20 min
Makes:
4 servings
What You Need
 
6 slices OSCAR MAYER Fully Cooked Bacon
6 cups  torn mixed salad greens
1 pkg. (6 oz.) OSCAR MAYER Deli Fresh Oven Roasted Chicken Breast Cuts
2 medium  tomatoes, seeded, chopped
2 hard-cooked eggs, chopped
1 medium  avocado, peeled, pitted and chopped
3/4 cup KRAFT Shredded Cheddar Cheese
1/2 cup  KRAFT Ranch Dressing
1/4 cup ATHENOS Crumbled Blue Cheese
Make It
 

HEAT bacon to crispen as directed on package. Cut into bite-sized pieces.

PLACE greens on large serving platter; top with rows of chicken, tomatoes, eggs and avocado. Sprinkle with bacon and Cheddar cheese.

DRIZZLE with dressing. Sprinkle with blue cheese.

Kraft Kitchens Tips
 
Serving Suggestion
Add whole grains to this meal with a slice of whole wheat bread.
How to Seed Tomatoes
To seed a tomato, cut tomato crosswise in half. Then, gently squeeze each half to remove the seeds and juice.
K:2960 v0:55635
Average Rating  (40)
Rated  by a cook on 3/5/2008

See All Ratings & Comments See All Ratings and Comments
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Nutritional Information

Nutrition Infomation

Calories
 490
Total fat
 38 g
  Saturated fat
 12 g
Cholesterol
 185 mg
Sodium
 1110 mg
Carbohydrate
 12 g
  Dietary fiber
 5 g
  Sugars
 4 g
Protein
 23 g
Vitamin A
 40 %DV
Vitamin C
 35 %DV
Calcium
 25 %DV
Iron
 10 %DV
Healthy Living Information
RecipeDetail