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Chocolate Cookie Bark
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Prep Time:

20 min

Total Time:

1 hr 20 min

Makes:

14 servings

What You Need!

2 Tbsp. peanut butter

1 pkg. (6 squares) BAKER'S White Chocolate, melted

10 OREO Cookies, crumbled, divided

1 pkg. (8 squares) BAKER'S Semi-Sweet Chocolate, melted

Make It!

ADD peanut butter to white chocolate; stir until well blended. Stir 1/2 the cookies into each bowl of chocolate.

DROP spoonfuls of the chocolate mixtures onto waxed paper-covered baking sheet, alternating colors of chocolates. Swirl with knife.

REFRIGERATE 1 hour or until firm. Break into pieces.

Kraft Kitchens Tips

Size-Wise

Looking for a sweet treat to serve at a party or give as a gift? Try this Chocolate Cookie Bark that makes 14 servings so it's perfect for party fare or to give as a gift.

Cranberry-Kissed Chocolate Cookie Bark

Omit peanut butter. Prepare chocolate mixtures and marbleize as directed. Immediately sprinkle evenly with 1/4 cup dried cranberries. Refrigerate at least 1 hour, then break into pieces as directed.

How to Store

Store in airtight container in refrigerator.

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