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Cheesy Pepperoni Pulls  

Cheesy Pepperoni Pulls
Prep Time:
10 min
Total Time:
50 min
Makes:
6 servings
What You Need
 
4 oz. OSCAR MAYER Pepperoni slices
1   green pepper, chopped
1 large onion, chopped
1 cup  grape or cherry tomatoes
1/4 cup KRAFT Zesty Italian Dressing
1 cup  KRAFT Shredded Mozzarella Cheese
1 pkg. (13.4 oz.) refrigerated pizza dough
Make It
 

HEAT oven to 400ºF. Combine pepperoni, peppers, onions, tomatoes and dressing in 13x9-inch baking dish sprayed with cooking spray. Sprinkle with cheese.

UNROLL pizza dough; cut into 2-inch pieces with sharp knife or kitchen shears. Place evenly over cheese.

BAKE 30 min.; cool 10 min. Invert onto platter; carefully remove dish.

Kraft Kitchens Tips
 
Serving Suggestion
Serve with warm pizza sauce for dipping and your favorite hot steamed vegetable to round out the meal.
K:54402v1:108293
Average Rating  (63)
Rated  by a cook on 11/17/2008

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Nutritional Information

Nutrition Infomation

Calories
 350
 16 g
 6 g
 25 mg
 1020 mg
 37 g
 2 g
  Sugars
 8 g
Protein
 14 g
Vitamin A
 10 %DV
Vitamin C
 25 %DV
 15 %DV
Iron
 10 %DV
Healthy Living Information
RecipeDetail