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BBQ Turkey Cheeseburger

BBQ Turkey Cheeseburger
 
Prep Time:
10 min
Total Time:
30 min
Makes:
4 servings

What You Need

1 pkg. (16 oz.) frozen LOUIS RICH Pure Ground Turkey, thawed
1/4 tsp.  onion powder
1/4 tsp. garlic salt
1/4 cup  BULL'S-EYE Original Barbecue Sauce
4 KRAFT 2% Milk Singles
4   hamburger buns, split
4 lettuce leaves
4 slices  tomato

Make It

PREHEAT lightly greased grill to medium heat. Mix turkey and seasonings; shape into 4 patties.

GRILL patties 7 to 9 minutes on each side or until cooked through, brushing occasionally with the barbecue sauce.

TOP burgers with 2% Milk Singles; continue grilling until 2% Milk Singles begin to melt. Fill buns with lettuce, tomato and burgers.

Kraft Kitchens Tips

Serving Suggestion
Serve with your favorite fresh fruit, such as red grapes.
Substitute
Prepare as directed, using 1 lb. lean ground beef.
Use Your Stove
Assemble patties as directed. Cook patties in skillet on medium heat 7 to 9 minutes on each side or until cooked through. Continue as directed.
K:4106 v0:55826
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Average Rating  (20)
Rated  by keeks1212 on 4/13/2009
" We loved these burgers! They are so good!! This recipe is a keeper! Thanks Kraft!" 
See All Ratings & Comments See All Ratings and Comments
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Nutritional Information

Nutrition Information

Calories
 370
Total fat
 14 g
  Saturated fat
 5 g
Cholesterol
 95 mg
Sodium
 880 mg
Carbohydrate
 30 g
  Dietary fiber
 1 g
  Sugars
 11 g
Protein
 29 g
Vitamin A
 25 %DV
Vitamin C
 6 %DV
Calcium
 35 %DV
Iron
 20 %DV
Healthy Living Information
RecipeDetail