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BBQ Beef Fajitas

BBQ Beef Fajitas
 
Prep Time:
10 min
Total Time:
20 min
Makes:
4 servings

What You Need!

1 Tbsp. oil
1 lb.  beef sirloin steak, cut into strips
1 red pepper, cut into strips
1   green pepper, cut into strips
1 onion, halved, sliced
1/2 cup  KRAFT Original Barbecue Sauce
8 small flour tortillas (6 inch)

Make It!

HEAT oil in large skillet on medium-high heat. Add meat; cook and stir 3 min. Add vegetables; cook 3 to 4 min. or until meat is done and vegetables are crisp-tender, stirring frequently.

STIR in barbecue sauce; cook on medium-low heat until heated through, stirring occasionally.

SPOON into tortillas, roll up.

Kraft Kitchens Tips

Special Extra
Top with KRAFT Shredded Cheddar Cheese, BREAKSTONE'S or KNUDSEN Sour Cream and/or guacamole before rolling up.
Serving Suggestion
Serve with hot cooked rice.
K:42230v2:109054
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Average Rating  (23)
Rated  by a cook on 5/28/2009
" The recipe was pretty good. I will cut the meat pieces smaller next time." 
See All Ratings & Comments See All Ratings and Comments
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Nutritional Information

Nutrition Information

Calories
 420
Total fat
 13 g
  Saturated fat
 3.5 g
Cholesterol
 60 mg
Sodium
 870 mg
Carbohydrate
 49 g
  Dietary fiber
 4 g
  Sugars
 14 g
Protein
 26 g
Vitamin A
 25 %DV
Vitamin C
 70 %DV
Calcium
 10 %DV
Iron
 30 %DV
Healthy Living Information
Good source of vitamin A or C
Diet Exchange
3 Starch + 1 Vegetable + 2 Meat (L) + 1-1/2 Fat

Nutrition Bonus
Wrap up both great flavor and an excellent source of vitamin C from the peppers in these flavorful fajitas! Carb Choices: 3

RecipeDetail