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Asian-Spiced Nuts

Asian-Spiced Nuts
 
Prep Time:
5 min
Total Time:
17 min
Makes:
16 servings, 1/4 cup each

What You Need!

2 Tbsp. KRAFT CATALINA Dressing
1 Tbsp.  soy sauce
2 tsp. ground red pepper (cayenne)
4 cups  PLANTERS Mixed Nuts

Make It!

HEAT oven to 350°F. Mix first 3 ingredients. Pour over nuts; toss to coat.

SPREAD onto bottom of 15x10x1-inch pan.

BAKE 10 to 12 min. or until lightly browned, stirring after 6 min. Cool completely.

Kraft Kitchens Tips

Size-Wise
Since this recipe makes enough to serve 16 people, it is a great treat to serve at your next party.
Cooking Know-How
For best results, remove the nuts from the oven as soon as they start to brown. The nuts will continue to cook as they cool.
Variation
For variety, substitute garlic powder or curry powder for the ground red pepper.
K:45515v1 :66054
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Average Rating  (25)
Rated  by wendyk13101 on 12/30/2008
" I made this for a party and was disapointed with the flavor it created. Would not make it again." 
See All Ratings & Comments See All Ratings and Comments
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Nutritional Information

Nutrition Information

Calories
 220
Total fat
 19 g
  Saturated fat
 3 g
Cholesterol
 0 mg
Sodium
 230 mg
Carbohydrate
 8 g
  Dietary fiber
 3 g
  Sugars
 1 g
Protein
 7 g
Vitamin A
 0 %DV
Vitamin C
 0 %DV
Calcium
 4 %DV
Iron
 6 %DV
RecipeDetail