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Cinnamon Strawberry-Stuffed French Toast

Average Rating  (16)
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Ratings & Comments
Rating
I didn't have any cream cheese spread handy so I got just the boxes of it and added some sugar (Probably too much, lol) and used that instead.. but everything else I used... and I cooked it a few minutes longer than called for.. and it turned out great! I didn't have to use syrup since it was rich enough as it was.. yummy and easy!
Submitted on 8/24/2008 by filyapia
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Submitted on 6/14/2008 by a cook
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i made a single serving for myself. I had a banana and honey bunches of oats with bananas , so i used that. it was delicious and took no time to prepare!
Submitted on 5/7/2008 by coelbishop
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This made a very yummy Easter morning breakfast!
Submitted on 3/23/2008 by inkmistress
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I was really looking forward to this recipe but the bread turned soggy when it came out and I thought it was too pasty. No one liked them.
Submitted on 10/15/2007 by lmelton02
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sooo good and filling! :)
Submitted on 10/7/2007 by rosie3535
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this is very filling and fancy great for a bunch or special day everyone loved it
Submitted on 8/17/2007 by alice11251
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I made this for this mornings breakfast. It was great tasting and easy to do.
Submitted on 8/15/2007 by KASATKINA
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Submitted on 8/5/2007 by mikah9
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Try using the new Kraft cinnamon swirl cream cheese.
Submitted on 7/26/2007 by Zedok
Recipe All Ratings