Apple-Pecan Cheesecake

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I make this recipe often. It is even better with a little warm caramel ice cream topping drizzled on top when served. Great for bring a dish occasions, always a hit!
Submitted on 11/20/2009 by a cook

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Wonderful recipe and great tasting!
Submitted on 11/18/2009 by pixyah

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This was a definite hit at our Church supper. It makes a large cheesecake and was devoured and loved by all. Had to give out recipes left and right.
Submitted on 11/14/2009 by TammyFloyd

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I made this recipe for our Sunday family dinners and everyone loved it. It does make a lot so I brought the left overs to work where it was gone in no time!
Submitted on 11/9/2009 by mlb045

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This Apple-Pecan Cheesecake was absolutely the BEST!! I made it for Thanksgiving dessert and everyone loved it. I shared the recipe with others.
Submitted on 8/27/2009 by hobbys

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I made this a few times and everyone loved it.
Submitted on 7/14/2009 by soap25

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A little more work than expected, but definitely enjoyable.
Submitted on 7/11/2009 by kaylahermosillo

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I personally do not like cheesecake and did not try it, but everyone at the party I made it for absolutely loved it and begged for the recipe!
Submitted on 7/9/2009 by a cook

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so easy and absolutely wonderful
Submitted on 6/15/2009 by rondalovestocook

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I used Girl Scout shortbread cookies for the crust, was a wonderful substitution. I reduced cream cheese to 3 packages, 3 eggs, 3/4 C sour creamand the filling was still delicious and full.
Submitted on 5/13/2009 by tnt1020