Garlic & Lemon Tilapia

Rating
It wasn't bad. I tried a different marinade than the recipe called for and it was good. I only used the mushrooms and they had lots of flavor. I would do again, but not often.
Submitted on 7/8/2009 by a cook

Rating
The recipe was okay. I didn't make it with the packets, just put it in the oven and it came out good. My husband liked the flavor, but I wasn't a huge fan.
Submitted on 2/8/2009 by drosato1

Rating
I didn't care for it. It just didn't have a good flavor.
Submitted on 1/18/2009 by a cook

Rating
I liked the way the marinade gave great flavor to the fish, but to the veggies that were put in the foil as well, it made it too lemon-y. It was just an ok recipe.
Submitted on 4/20/2008 by jnichols8462

Rating
ill try to make the recipe soon or tomorrow
Submitted on 4/15/2008 by a cook

Rating
This was missing something..The Marinade just didn't have enough flavor. I think if you add some lemon zest and juice, it might work. Also needs some seasoning, lemon pepper, cayenne or even some cajun spices, just to enhance it some.
Submitted on 2/10/2008 by texas r

Rating
We didn't really care for this one.
Submitted on 11/2/2007 by AK2381

Rating
Very tasty meal. I actually used greek salad dressing instead of the marinade. Next time I make it I will probably leave out the celery and maybe throw in some thinly sliced potatos.
Submitted on 10/21/2007 by a cook

Rating
The fish was ok, but the veggies didn't add anything to the dish.
Submitted on 7/2/2007 by kimberlynKY

Rating
Used a herb and garlic marinade instead and it was still finger-licking delicious. I am recommending it to my friends who have been shy to try Tilapia.
Submitted on 6/7/2007 by Wanjiru