Marvelous Mini Meatloaves

Rating
I made the American style version with the BBQ sauce and these tasted great, both the 1st time and reheated. And since they're baked in the muffin pan they don't fall apart like trying to serve traditional meatloaf.
Submitted on 11/4/2009 by alieta

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Yum-O! BBQ flavor is so yummy and so easy to make! Will do again, and my 3 year old ate two minis himself!
Submitted on 11/3/2009 by 1pie

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We love it, especially the bbq, but after several times of making it I made some changes. First I use a little over a pound of meat ususally 1.5 lbs, and we do not like the stuffing, so I use about a 1/2 cup of bread crumbs, they don't change the flavor but still hold the meat together.
Submitted on 10/29/2009 by stallsmama

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ABSOLUTELY FABULOUS, EASY AND CHEAP. I made it with all turkey meat and it was still a tastey dinner. I would recommend about a Tablespoon of BBQ sauce, or whatever your sauce is. Any more than that is too much. My husband (who is super picky) even loved it!
Submitted on 10/28/2009 by BethJohnson01

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These were great and VERY easy! I used the italian seasoning, spaghetti sauce, and mozzarella cheese version.
Submitted on 10/25/2009 by whitlq

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My husband hates meat loaf, but I love it. I am so glad that I tried this recipe. I made the italian kind, and he thought these were absolutely awesome! They had a great flavor and were so easy to make. As if that was not enough, they are also so cute-which makes them hard to resist! Thanks to you kraft.com,I get to have meatloaf again-just not in the traditional way!!!
Submitted on 10/25/2009 by Nlp1011

Rating
Not only have I made this several times, I have used ground turkey and used sage stuffing mix with turkey gravy (no cheese or other topping). It tastes like thanksgiving. We usually make mashed potatoes and a vegetable to go with.
Submitted on 10/20/2009 by jdrescher24

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my husband loves the barbecue sauce version of these.
Submitted on 10/19/2009 by shamrockann

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I like mine with BBQ sauce and cheddar cheese. I use ground turkey instead of ground beef. They make great little individual meatloaves.
Submitted on 10/18/2009 by a cook

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we made the version with the bbq sauce. My hubby loved it. It was really really easy to make with almost no prep time. Definitely a plus with an active 1-year-old running around!
Submitted on 10/12/2009 by theniquee