Moist Caramel Apple Cake

Rating
I made this cake for a family get together, in which my 88 yr old grandmother attended. She usually does not like cake. She not only liked it enough to eat the whole piece, but she asked for seconds! Now that's high praise! She has asked me to make it for many times since!
Submitted on 11/19/2009 by AliciaPhipps

Rating
I changed this up a little by using a spice cake mix, 2 GS apples and 1 cup of raisins, then used cream cheese icing. It was very moist and delicious !!
Submitted on 11/14/2009 by marybeth112677

Rating
WOW!!! Didn't last more than two days in my house.
Submitted on 11/3/2009 by a cook

Rating
I made the cake for Sunday dinner with my family. I personally did not mind the cake, but I think the caramel was too sweet for my taste. Everyone else liked it. I did read through other reviews and did not by the cake mix with the pudding. Would make it again with other toppings.
Submitted on 11/1/2009 by kumfykozysgal

Rating
this cake was easy to make I took to work for a potluck and they loved it. Now every fall they ask for it
Submitted on 10/31/2009 by 1zeezee1

Rating
Liked it. Added some cinnamon to make it have more flavor. The carmel sauce didn't work well for me. Needed to cool longer. Followed the recipe and added extra time. Make sure the carmel is REALLY thick. Will make again>
Submitted on 10/25/2009 by a cook

Rating
This was so yummy! I used caramel ice cream topping for convenience. Really good with ice cream or just cool whip!
Submitted on 10/24/2009 by allysonbeckers