Molten Chocolate Cakes

Rating
This is the easiest recipe, and my guests are always SO impressed!! I love that you can very easily half or double it. Some nights I quickly whip up 2 for my husband and I after the kids are in bed!! YUMMY!!!
Submitted on 11/14/2009 by hollynstevek

Rating
This was one of the easiest recipes, but oh so delicious! Prep time is less than five minutes and the outcome taste great! I recommend topping it with Cool Whip and fresh raspberries and a sprig of mint.
Submitted on 11/14/2009 by karidawson

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My family loves this! We top it with ice cream instead of cool whip--delicious!
Submitted on 11/12/2009 by a cook

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I impressed my friends with this one. I thought it was good, but not my favorite.
Submitted on 11/12/2009 by Christina_Carter

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This recipe is easy and quick and isn't expensive at all.
Submitted on 11/10/2009 by wabbitrandolph82

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you over baked i prefer the cupcake recipe goes further in our family, mine take 6-8 min. if u try two or three at a time it might help.
Submitted on 10/9/2009 by a cook

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Okay, if there is someone out there that can tell me what I did wrong, I would appreciated. This was very easy to make, made it with a little less butter than it what was called for...It smelled awesome in the oven and tasted really good. One thing, mine was completely dried on the inside. It tasted like a good old brownie. Can someone tell me what I did wrong. Oh yeah I used paper muffin cups.
Submitted on 10/1/2009 by bnjc

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These were great. Only cook for 10 minutes though.
Submitted on 9/7/2009 by miissliisa

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This was really easy and tasted really good ive made them twice i dont use the whipcream though i use vanilla ice cream instead.
Submitted on 8/27/2009 by nikkiblanco

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my family loves this recipe. I make it frequintly. It's simple, easy and only requires 10 to 12 inmutes in the oven.
Submitted on 8/27/2009 by shagail56