Butternut Squash Soup

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No one in my family liked this :(
Submitted on 10/23/2009 by mhafen

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Really bad, ending up having to throw it out because my whole family thought it was disgusting.
Submitted on 2/3/2009 by a cook

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This was very easy to make and it tastes great! I used a carrot peeler to peel the squash. I also used cinnamon and a a little nutmeg since I didn't have allspice. I also left out the onion, since I don't care for onion. I used an immersion blender to blend it up. It is a great way to eat butternut squash.
Submitted on 1/19/2009 by berrylenore

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Tis was the most creamy delious soup and so easy.
Submitted on 11/13/2008 by a cook

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Apples? What apples? This recipe doesn't call for apples!!! This is a delicious, savory soup, not too sweet. I top each serving with a dollop of sour cream (or plain yogurt) and some home made Pico de gallo. Which is essentially chopped up tomatoes, onion, and jalapeno ora miler pepper if you prefer. Oh, does that make this a delicious soup meal. My guests rave over it. The Pico de gallo really sets it off. Try it.
Submitted on 11/3/2008 by trishthedish725

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My sister gave me a small covered bowl so I put itin the refrig wanting to 4get about it..Apple butternut squash soup! Well what to my wondering taste buds, this soup is great I wanted more, there was no more I seached 4 the recipe and VaLa.Can't wait to make this and eat it all my self, I didn't say that outloud, didI?!
Submitted on 10/22/2008 by a cook

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Mom makes this, everytime she makes it my dad and I cringe. its not good.
Submitted on 10/20/2008 by Tiffanyd88

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Used cinnamon as a substitute for allspice, and made the variation with Rome apples. It turned out very well!
Submitted on 10/10/2008 by a cook